|
|||||||
| Portal | Register | Cooking Links | Member Photos | Gallery | FAQ | Members List | Calendar | Search | Today's Posts | Mark Forums Read |
![]() |
|||||
![]() |
|
|
Thread Tools | Display Modes |
|
|
#1 | |
|
Executive Chef
|
Cookbook by a Queer-Eye
I just bought a cookbook by Ted Allen, one of the Fab Five of Queer Eyes for the Straight Guy. It's entitled 'The Food You Want to Eat'. I don't normally buy cookbooks but I like the show, I like Ted Allen, and the book contains many simple classy recipes and interesting practical advice on entertaining and serving. Plus the dust jacket had nice blurbs from my idols Mario Batali and Alton Brown. So how can the book be bad?
Turns out, the book is so interesting and enjoyable you'll read it from cover to cover. I learned some new tips. And there are already several recipes I can't wait to try out... Best is that all the recipes are easy to do and yet will impress any guest... I think a more apt title for this book is 'How to bluff your way as a chef".
__________________
'It is the time you have wasted for your rose that makes your rose so important.' - Antoine de Saint-Exupery |
|
|
|
|
|
|
#2 | |
|
Certified Master Chef
|
sounds good chopstix.
i like him as a judge on iron chef america, one of the only judges with interesting views and comments.
__________________
well, once we had an easy ride and always felt the same. time was on our side and i had everything to gain let it be like yesterday, please let me have happy days |
|
|
|
|
|
|
#3 | |
|
Executive Chef
|
I have never heard of it, sounds interesting.
__________________
Michele Marie
|
|
|
|
|
![]() |
| Thread Tools | |
| Display Modes | |
|
|