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05-05-2009, 11:18 AM
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#1 | | | | | | | Senior Cook
Profile: Join Date: Dec 2004
Posts: 102
| | Food Network Magazine
Just got the new food network magazine and it is FILL with lots of goodies and very colorful pics and easy to read recipes. Any one else get it?have a great day !!!
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05-05-2009, 11:20 AM
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#2 | | | | | | | Certified Master Chef
Profile: Join Date: Feb 2002 Location: North Carolina
Posts: 19,726
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Didn't even know they had one. I'll have to check it out.
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kitchenelf
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05-05-2009, 11:28 AM
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#3 | | | | | | | Executive Chef
Profile: Join Date: Feb 2006 Location: Austin TX
Posts: 1,578
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I subscribe to it, I am lukewarm on it. Some of the recipes and articles are very good.
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05-05-2009, 11:29 AM
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#4 | | | | | | | Certified Executive Chef
Profile: Join Date: Apr 2009 Location: NE NJ
Posts: 3,508
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can you subscribe to the mag at the website? i have never seen it.
__________________ Be who you are and say what you feel, because those who mind don't matter and those who matter don't mind. | | |
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05-05-2009, 01:02 PM
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#5 | | | | | | | Certified Master Chef
Profile: Join Date: Feb 2002 Location: North Carolina
Posts: 19,726
| | Quote:
Originally Posted by msmofet  can you subscribe to the mag at the website? i have never seen it. | It appeared you could.
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kitchenelf
Administrator
"Count yourself...you ain't so many" - quote from Buck's Daddy | | |
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05-06-2009, 04:48 AM
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#6 | | | | | | | Executive Chef
Profile: Join Date: Sep 2004 Location: central ny
Posts: 1,040
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Yes I just started it also, I just got my second issue. Your right there are alot of recipes in it.
This one has the recipe for Olive Garden breadsticks, and salad dressing. Going to try that this weekend. I love their salad and bread sticks
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05-06-2009, 10:02 AM
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#7 | | | | | | | Senior Cook
Profile: Join Date: Dec 2004
Posts: 102
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here the linkhttps://subscribe.hearstmags.com/subscribe/splits/foodnetmag/fnm_sub_nav
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05-06-2009, 02:58 PM
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#8 | | | | | | | Certified Executive Chef
Profile: Join Date: Apr 2009 Location: NE NJ
Posts: 3,508
| | Quote:
Originally Posted by letscook Yes I just started it also, I just got my second issue. Your right there are alot of recipes in it.
This one has the recipe for Olive Garden breadsticks, and salad dressing. Going to try that this weekend. I love their salad and bread sticks | do they have recipes from the mag on the food web site also?
__________________ Be who you are and say what you feel, because those who mind don't matter and those who matter don't mind. | | |
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05-06-2009, 05:30 PM
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#9 | | | | | | | Executive Chef
Profile: Join Date: Sep 2004 Location: central ny
Posts: 1,040
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I haven't notice if the recipes are on their site also. I will have to check that out.
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"Life Is what you Make It, don't like it change it."
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05-06-2009, 05:38 PM
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#10 | | | | | | | Certified Executive Chef
Profile: Join Date: Nov 2004 Location: USA,Florida
Posts: 3,371
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I take it and enjoy looking at it. I haven't used any recipes yet. In fact I need to find my other issues. I don't remember looking at them. I've stopped almost all my magazines for that very reason.
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