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#1 | |
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Senior Cook
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ISO cookbook for authentic rustic Italian foods
Whats the best authentic book for rustic itallian food ?
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#2 | |
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Shirley Corriher Wannabe
Site Moderator
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There's so many.
I prefer Marcella Hazan's "Essentials"
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Less is not more. More is more and more is fabulous. |
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#3 | |
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Certified Executive Chef
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The Silver Spoon is considered THE italian cooking bible right now.
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How can we sleep while our beds are burning??? |
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#4 | |
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Senior Cook
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whats the author thanks
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#5 | ||
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Certified Executive Chef
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Quote:
![]() and you can't go wrong with Lidia, either! |
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#6 | |
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Certified Executive Chef
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This is my recommendation
Pellegrino Artusi Sience in the Kitchen and the Art of Eating Well As well as the recipes, great read as well. |
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#7 | |
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Senior Cook
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Great book there urmaniac i will get it , but plz suggest other books in the mean time .
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#8 | ||
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Senior Cook
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Quote:
I did a search for that but this is all I found ???? ![]()
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Official member of the clubVegans die from arrogant smugness & sprout rot. - pighood Last edited by Michael in FtW; 07-08-2008 at 02:57 AM. |
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#9 | |
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Certified Executive Chef
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Googlel Silver Spoon, not plural...
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How can we sleep while our beds are burning??? Last edited by Michael in FtW; 07-08-2008 at 02:58 AM. |
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#10 | |
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Senior Cook
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We have Marcella Hazan's Cucina, which is pretty rustic IMHO. The recipes are a bit complex for my taste but cover a lot of ground.
![]() Generally we rely on Giada Delaurentis's Everyday Italian, which I guess is not rustic at all? ![]() |
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