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Old 07-30-2006, 08:22 PM   #21
Loprraine
Certified Executive Chef
Profile:  Location: Oakville, Ontario, Canada
Posts: 2,781
"Elizabeth David."

That was the info I meant. Always n the lookout for great books.!
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Old 07-30-2006, 08:51 PM   #22
ChefJune
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Profile:  Location: Metro New York
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I just finished reading "My Life in France." For me it was a very fast read, and a bit sad. I felt as though I could hear Julia talking, relating some of these tales I had heard from her before.

I think Paul's grand-nephew did a wonderful job capturing her voice. It's a wonderful "last book" for America's best-loved cooking teacher.
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