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Old 12-04-2008, 04:36 PM   #1
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King Arthur Flour Baker's Companion

Just got my book today, hope to bake some goodies over the weekend.

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Old 12-19-2008, 11:31 PM   #2
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I hope you enjoy it!
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Old 12-20-2008, 07:00 AM   #3
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I don't have that book, but I swear by the KA 200th Anniversary cookbook. I bake many items from that cookbook. The 200th Anniversary posts little wheat leaves by recipes where you can use whole wheat flour and I have had great success using ww flour in all/most recipes I have tried. My main brownie recipe comes from this book
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Old 12-20-2008, 05:06 PM   #4
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Quote:
Originally Posted by bethzaring View Post
I don't have that book, but I swear by the KA 200th Anniversary cookbook. I bake many items from that cookbook. The 200th Anniversary posts little wheat leaves by recipes where you can use whole wheat flour and I have had great success using ww flour in all/most recipes I have tried. My main brownie recipe comes from this book
I have that book too and their cookie compendium. I am not crazy about either books and have baked extensively from each one. I think the breads in the 200th anniversary book are better than anything else in it.
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