auntdot
Head Chef
- Joined
- Aug 25, 2004
- Messages
- 2,418
There was a time when we used to go to Korean restaurants, and loved them.
Now we live a good distance away from any.
Had not thought about the food until recently.
And miss it.
We do have access (some 30 miles) to an Asian market so we can get some ingredients.
Would like to buy a good Korean cookbook.
Would like a fairly basic one.
I have a number of cookbooks from other cuisines that require very extensive preparation of ingredients.
And do not want that.
I guess what I am saying is I don't want the ultimate guide to Korean cooking, I just want to know how to cook the basic recipes.
Thanks a lot, you guys are great.
Now we live a good distance away from any.
Had not thought about the food until recently.
And miss it.
We do have access (some 30 miles) to an Asian market so we can get some ingredients.
Would like to buy a good Korean cookbook.
Would like a fairly basic one.
I have a number of cookbooks from other cuisines that require very extensive preparation of ingredients.
And do not want that.
I guess what I am saying is I don't want the ultimate guide to Korean cooking, I just want to know how to cook the basic recipes.
Thanks a lot, you guys are great.