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Old 12-08-2011, 09:47 PM   #11
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Oh good I am glad you found it!
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Old 12-08-2011, 10:00 PM   #12
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Glad you found it dey - but why so frantic? Did you have important recipes saved?
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Old 01-07-2012, 04:32 AM   #13
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As a "newbie" to REAL cooking (from scratch) I find "The Joy Of Cooking" to be "my speed." (I suppose that's sorta like saying I want to be a Painter, and I want to learn from Bob Ross, but anyway...........)

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Old 06-13-2013, 04:56 AM   #14
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I love to read Culinary, memoirs,or biographies, about Chefs, Cooks, etc. I haven't found a new one recently. Last one I read was ''Restaurant Man'' by Joe Bastianich [Lydias son and partner along with Mario Batali] It was excellent.It also showed although it is certainly a asset to have your family in the restaurant business, how much harder you have to work because so much is expected of you. Most family business were built old school on blood, sweat, and tears. Also read ''Yes Chef'' by Marcus Samuelsson with a completely different spin on how he became a chef owner of a famous restaurant. Read anything new and interesting? I would Appreciate any suggestions. Thanks mysterychef
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Old 08-04-2013, 01:23 PM   #15
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I know this is an old thread, but the lasagne recipe she was looking for sounded so good to me, I did a search and found the recipe! I'm going to try it! Since my husband hates when I change my recipes, I'm probably going to get yelled at for it! LOL He'll get over it!

Carol

Creamy Beef Lasagna
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Old 08-04-2013, 01:51 PM   #16
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Originally Posted by mysterychef View Post
I love to read Culinary, memoirs,or biographies, about Chefs, Cooks, etc. I haven't found a new one recently. Last one I read was ''Restaurant Man'' by Joe Bastianich [Lydias son and partner along with Mario Batali] It was excellent.It also showed although it is certainly a asset to have your family in the restaurant business, how much harder you have to work because so much is expected of you. Most family business were built old school on blood, sweat, and tears. Also read ''Yes Chef'' by Marcus Samuelsson with a completely different spin on how he became a chef owner of a famous restaurant. Read anything new and interesting? I would Appreciate any suggestions. Thanks mysterychef
I recently finished "The Devil in the Kitchen" by Marco Pierre White, who trained Gordon Ramsey. I enjoyed it. I've also liked all of Anthony Bourdain's books, both fiction and nonfiction.
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Old 08-04-2013, 03:02 PM   #17
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I had the same thoughts about the lasagne recipe. Thanks for the link.
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Old 08-04-2013, 05:14 PM   #18
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Originally Posted by CarolPa View Post
I know this is an old thread, but the lasagne recipe she was looking for sounded so good to me, I did a search and found the recipe! I'm going to try it! Since my husband hates when I change my recipes, I'm probably going to get yelled at for it! LOL He'll get over it!

Carol

Creamy Beef Lasagna
Yelled at? For changing a recipe? Jeez.
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Old 08-04-2013, 05:41 PM   #19
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Originally Posted by CarolPa View Post
I know this is an old thread, but the lasagne recipe she was looking for sounded so good to me, I did a search and found the recipe! I'm going to try it! Since my husband hates when I change my recipes, I'm probably going to get yelled at for it! LOL He'll get over it!

Carol

Creamy Beef Lasagna
Good thing he's not my DH, I never make anything the same twice.
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Old 08-04-2013, 06:03 PM   #20
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Yelled at...he'd be cooking his own meals.
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