Originally Posted by choclatechef
I have both the Oxo zester, and a fine and a coarse Oxo micro plane.
Which one you should get depends on what you need it for, imo. Each has it's own merits.
This is exactly what I was going to reccomend, almost word for word (brand and everything). If I were to only get one though, I would go with the microplane as it is a bit more versatile, you can get some fresh grated nutmeg etc with the microplane.