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Old 12-02-2012, 05:02 PM   #111
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Quote:
Originally Posted by CWS4322 View Post
I picked up one of the Broener V-slicers at the Goodwill for fifty cents the other day...


I really should check out the Sally Ann and Value Village, before I order one online.

I just picked up a cut resistant glove at local, overpriced kitchen/restaurant supply place, Ares Cuisine. It was in the ball park for price as compared with what is available at Amazon.ca. I didn't like any of their mandolins.

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Old 12-02-2012, 05:09 PM   #112
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I have this spatula that I won at a Tupperware party in 1967. It used to be a nice white. Now it is a lovely yellow. It is plastic and so old that now the plastic has become very hard. This spatula has traveled with me everywhere I have lived, Hawaii, California, Texas, etc. I make sure of that. It can scrape a bowl so clean you would think the bowl was new. I made up the dough for the peanut butter cookies and used it to mix the dough by hand. Didn't miss one drop of flour when I was mixing it in. It does a better job than my KA.

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Old 12-03-2012, 01:36 PM   #113
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Sometimes small, manual things can certainly do a better job

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