My pastry cutters are fine for mince pies etc but hopeless when trying to cut out scones.
To date I have never found scone cutters that are about 3" to 4" deep which is what is needed to make nice deep scones.
I live in the UK so am limited to what is available here.
Does anyone know if specialised cutters are made for scones?
I just follow the 5 star scones recipe posted in Allrepices.com and cut into pie sized wedges like they suggest before baking (eight pieces but you can vary that if you wanted)-----best recipe that I've found ever for moist and great tasting scones!!
The only difference between a "cook" and a "Chef" is who cleans up the kitchen.