Originally Posted by vyapti
I use a ziplock bag and a straw. It keeps my herbs and greens fresh in the fridge and it costs about a nickle.
Unfortunately when freezing meat, that method doesn't work well. The Ziplock system gets every speck of air out and the bags stay sealed really well.
mcnerd, you're lucky. My unit's already on it's 3rd set of batteries, that's why I switched to the Ziplock pump.