njaudio2010
Assistant Cook
- Joined
- Jan 16, 2011
- Messages
- 11
Hello Copper Fans
I have 3 Bourgeat pieces 11" evasee (use it all the time & love it). 11x3 casserole & 11x6 casserole.... I have never used the 2 Bourgeat casserole pots...instead, i tend to go my 5qt Cuisinart Multiclad Casserole & 7qt Lodge Enamel Dutch Oven when i want to use stove-to-oven dishes. Is there any reason to start use the 2 Bourgeat casseroles? Would they perform better for anything than the Cuisinart & Lodge pieces. they are costly pieces and i am wondering if i should simply sell the Bourgeat pieces rather than start using them?
thanks in advance
munna
I have 3 Bourgeat pieces 11" evasee (use it all the time & love it). 11x3 casserole & 11x6 casserole.... I have never used the 2 Bourgeat casserole pots...instead, i tend to go my 5qt Cuisinart Multiclad Casserole & 7qt Lodge Enamel Dutch Oven when i want to use stove-to-oven dishes. Is there any reason to start use the 2 Bourgeat casseroles? Would they perform better for anything than the Cuisinart & Lodge pieces. they are costly pieces and i am wondering if i should simply sell the Bourgeat pieces rather than start using them?
thanks in advance
munna
