So my flatmate was cooking steak (I don't know how she did it) but she turned it on high and probably left it on high for ages. The steak was burnt on both sides...
Anyway now the cast iron pan has this black stuff coming off it. It seems like the actual coating is coming off. (It's been washed many times and black stuff keeps coming off).
Can that happen?
I thought the coating was supposed to be able to with stand really high temperatures?
Can we still use it?
Anyway now the cast iron pan has this black stuff coming off it. It seems like the actual coating is coming off. (It's been washed many times and black stuff keeps coming off).
Can that happen?
I thought the coating was supposed to be able to with stand really high temperatures?
Can we still use it?