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Old 04-12-2011, 07:48 PM   #1
Assistant Cook
Join Date: Jan 2011
Posts: 11
Cuisinart Multiclad vs. Thin Copper

of course mauviel, bourgeat, falk is great. and i love cooking with it.

but, for my girlfriend who is less fussy(and does not want wt of above),... should i buy her cuisinart (or tramontina) multiclad OR....medium quality used copper (portuguese/korean/revere)

thanks for your thoughts


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Old 04-12-2011, 08:41 PM   #2
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Location: Massachusetts
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Cuisinart multi-clad. It's quality cookware. That's always better than mediocre or cheap cookware.

"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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Old 04-12-2011, 11:55 PM   #3
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Location: Boston and Cape Cod
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I love copper and have a few pieces but it required more upkeep. If she doesn't care a good midline stainless would probably be better
Less is not more. More is more and more is fabulous.
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