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Old 06-21-2008, 07:57 AM   #11
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Join Date: Nov 2006
Location: Small Town Mississippi
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Originally Posted by Uncle Bob
At this point I would say go back to square one...Thoroughly clean the pan...lightly coat with crisco...place it in a pre-heated 350* oven for 1 hour...turn the oven off....leave it alone, and let it cool. Repeat if you want too.

Yes, turn the pan upside down while in the oven....place a cookie sheet or foil underneather it.......

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Old 07-05-2008, 07:07 PM   #12
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Join Date: May 2008
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I know growing up that we did pans at 200 for 5 hours. That was over 20 years ago but it seems to work fine for me. I do not do this in the summer mind you but in the spring winter or fall its not bad aside from the smell.

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