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Old 11-26-2014, 09:36 PM   #11
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Originally Posted by Kayelle View Post
This is what I have and I love everything about it. I hate the weight of cast iron. This is perfect in my opinion, and I've been using it for over ten years.

Amazon.com: Simply Calphalon Nonstick 12" Jumbo Fryer: Pans: Home & Kitchen
I have the same one. Great pan. Gets a lot of use. Been using it 3 or 4 times a week for some 10 years now, still works great, no flaking of the nonstick coating, but I always use it with nylon or silicone utensils.

I also have the Simply Calphalon stainless one (disk bottom) in the same size. Don't use it quite as much, but it's great when I want to pan fry meats, then make a pan sauce with the fond left behind.
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Old 11-26-2014, 09:44 PM   #12
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Originally Posted by RPCookin View Post
I have the same one. Great pan. Gets a lot of use. Been using it 3 or 4 times a week for some 10 years now, still works great, no flaking of the nonstick coating, but I always use it with nylon or silicone utensils.

I also have the Simply Calphalon stainless one (disk bottom) in the same size. Don't use it quite as much, but it's great when I want to pan fry meats, then make a pan sauce with the fond left behind.
I'm glad you like it as much as I do RP. It's a dandy to be sure and it sure got a work out today with Thanksgiving tomorrow. I couldn't do without that pan.
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