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Old 12-21-2013, 04:30 PM   #1
Join Date: Aug 2012
Posts: 61
Steel Rotisserie Rod (Not Stainless)

I lost the rotisserie rod that came with my old Farberware rotisserie. The original seemed to have some chrome-like outer coating.

I bought a new steel rod from a metal shop. It works fine. I think I can keep it from rusting.

So the question is: is it safe to have the chicken contact this steel rod?




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Old 12-21-2013, 06:44 PM   #2
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Join Date: Sep 2004
Location: Massachusetts
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You can season it as you would a cast iron skillet or carbon steel wok.
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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