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Old 05-15-2016, 03:56 PM   #11
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I really like a Red Snapper...Spicy Red Snapper (Bloody Mary with Gin) Recipe - Allrecipes.com

I like that crushed tomato idea Bea, and naturally, I'd use Sriracha for the hot sauce.
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Old 05-15-2016, 04:18 PM   #12
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Mmmm....I want a Bloody Mary now! I love them and haven't had one in a couple of years.
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Old 05-15-2016, 04:24 PM   #13
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Originally Posted by Kayelle View Post
I really like a Red Snapper...Spicy Red Snapper (Bloody Mary with Gin) Recipe - Allrecipes.com

I like that crushed tomato idea Bea, and naturally, I'd use Sriracha for the hot sauce.

I've never had a Spicy Red Snapper, I need to give that a try!

I have tried a Bloody Maria made with tequila and that was a nice change.

Bloody Maria - Spanish Bloody Mary Recipe : Food Network

Time to spice up the Sunday brunch menu!
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Old 05-16-2016, 09:36 PM   #14
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I love a good bloody Bloody Mary, the garnish is all part of the fun!

Try, a Claussen dill pickle spear, a big fat shrimp, a lime wedge, a sprig of fresh basil, grape tomatoes, a pickled peperoncino, a colossal queen stuffed olive, a frond of fresh dill weed, the list goes on and on all summer long!!!
Dirty with stuffed green olives and Cheezit's
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Old 05-17-2016, 09:14 AM   #15
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Oh, brother..now I HAVE to have one of those very soon. Love the garnishes, Aunt . I have used Mr & Mrs T's mix..it worked for me.
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Old 05-17-2016, 11:37 AM   #16
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Bloody Mary is very popular in Russia, or rather was popular in my days because there were not a lot of other mixes available. Simply there was nothing available then. It is different now that country is open. Personally I love to use tomato juice as a chaiser but cannot stand the taste of bloody mary.
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