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Old 04-13-2019, 04:17 PM   #1
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Best Japanese (or go German)

Hi. So im looking at spending a little bit of money...maybe £200 of 2-3 knives. Was very close to purchasing some Dalsrong knives from Amazon but a few reviews were very negative online, despite Amazons high reviews.
Are these really bad option? im a keen home cook at best but want something to last me. In my uneducated culinary experience i've hard japanese knives are the best but people often suggest 'wusthof', a german brand. I have 3-4 thomas sabo which so far am unimpressed with. Any advice is much appreciated. Such confusing world of knives out there!!!!

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Old 04-13-2019, 04:46 PM   #2
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Hi !!
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Old 04-13-2019, 05:49 PM   #3
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Hi and welcome. There's a new thread here that was started just 2 days ago about knives. You may want to start here. ISO on advice/info on knives
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Old 04-13-2019, 10:49 PM   #4
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Welcome jj158jj!

I hope you will introduce yourself in the New Members forum. We would love to know more about you. I hope to see a lot more posts from you!

http://www.discusscooking.com/forums/f6/

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