Ahh, never got to it. Didn't think it too far thru. I'm not sure where the nearest fresh fish market is (and I live near the water
I did make one heck of a stir fry. My GF's mom has a flat bottom wok and I used it to cook. I put water chestnuts, small baby carrots, baby corn, brocolli(sp), snap peas (which weren't all that good, IMO), and about 1.15 pounds of beef sirloin tips. I was great. I got pork tenderloin in the freezer I need to find something to do with.
As far as the sushi goes, we picked some up at the store. The soy sauce was the most salty thing I have ever tasted and I'm one who likes salty foods and I think it may have been the nori, but there was something I didn't like the taste of. I loved the sashimi when we got some late time. My GF was looking out for my wallet and said, it's cheaper to just go out and buy it than make it at home.