Stainless Steel Chinese Cleaver... Why you should get one !

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I've had mine for a while. I think I bought it from CKTG when it was on sale. If memory serves, it was around 60 dollars.

Tojiro DP.

It's not cheap but it should be great quality knife isn't it ?
Anyway, many people talking about CKTG... Positive feedback ?
 
I use mine for nearly all chores where a knife is required. Even carving a roast or poultry. I reckon the only thing I don't use it for is filleting small to medium size fish.

Hoot you are a Chinese cleaver Power User ! This knife is very versatile indeed. I even use it to split light bones of poultry.

And Agree, Filleting fish may not be its favorite domain.
 
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