Jeekins; All those days of stacking Leggos (sp) really trained you well.
Just kidding. Truthfully, I'm impressed. The food looks like it would get great smoke flavor from that pit. Now, just put a plastic tent over it to capture low heat and smoke and you could use it to cold-smoke some jerky. If you do, make sure to send me some.
Seeeeeeeya; Goodweed of the North