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07-07-2008, 11:17 AM
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#1 | | | | | | | Certified Executive Chef
Profile: Join Date: Oct 2006 Location: New Jersey
Posts: 4,630
| | 5 Minute BBq Pit
My brother and I built this over the weekend for some pork kabobs I made. We used lump charchoal, then cherry as the fuel.
Pork Shashlik | | |
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07-07-2008, 11:31 AM
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#2 | | | | | | | Certified Executive Chef
Profile: Join Date: Apr 2008 Location: Collier County, Fl.
Posts: 4,198
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Looks good enough to eat!
Looks like you could do the whole oinker, maybe.
Glad it worked for you. | | |
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07-07-2008, 11:37 AM
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#3 | | | | | | | Certified Master Chef
Profile: Join Date: Nov 2007 Location: MN
Posts: 11,488
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Hey don't let my husband see that he'll steal my one of my garden borders!!!
Fun!!
__________________ Not that there's anything wrong with that..... | | |
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07-07-2008, 11:45 AM
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#4 | | | | | | | Certified Executive Chef
Profile: Join Date: Oct 2006 Location: New Jersey
Posts: 4,630
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LOL! They are going to be borders in the future.
My brothers grill was on the fritz with only one burner working and his smoker had such a coating of BBQ goodness inside, that if I were to put a fire in there it would have taken days to burn it all off.
I looked around, saw the bricks and......
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07-07-2008, 12:17 PM
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#5 | | | | | | | Certified Master Chef
Profile: Join Date: Feb 2007 Location: NW PA
Posts: 6,462
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Where there's a will to cook, there's a way to cook.
__________________
If it's good enough for my dog, it's good enough for me.
But he's fussy.
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07-07-2008, 12:45 PM
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#6 | | | | | | | Certified Master Chef
Profile: Join Date: Dec 2007 Location: escondido, calif. near san diego
Posts: 8,053
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very clever
babe
__________________
"life isn't about how to survive the storm but how to dance in the rain" | | |
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07-07-2008, 02:56 PM
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#7 | | | | | | | Certified Executive Chef
Profile: Join Date: Jun 2007 Location: San Antonio, Texas
Posts: 3,619
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That is too cool, Jeekinz! And BTW, those are gorgeous skewers. I really like the handles.
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07-07-2008, 03:12 PM
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#8 | | | | | | | Certified Executive Chef
Profile: Join Date: Oct 2006 Location: New Jersey
Posts: 4,630
| | Quote:
Originally Posted by Fisher's Mom That is too cool, Jeekinz! And BTW, those are gorgeous skewers. I really like the handles. | Thanks FM. You can get those skewers at Home Depot. Three bucks for a set of 4.
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07-07-2008, 03:52 PM
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#9 | | | | | | | Sous Chef
Profile: Join Date: Jul 2006 Location: Mackay Queensland Australia
Posts: 717
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Great job Jeekinz, you are truly blessed with building skills  | | |
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07-07-2008, 04:00 PM
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#10 | | | | | | | Executive Chef
Profile: Join Date: Mar 2008 Location: Haledon, New Jersey
Posts: 1,072
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Jeeks nice setup. Maybe leav that in place and get other bricks for the border.
AC
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