Jeekinz
Washing Up
I was thinking about building one on my patio that I could double as a fireplace in the fall and spring.
Jeekinz said:Here's one design I kinda like: http://www.extremehowto.com/xh/graphics/articles/art_60223_bkbq1.jpg
Charleysaunt - Thanks for the tip for the adjustment!
Uncle Bob said:Jeekinz...
I just typed you a long response but it did not go through... Arrgh!!!!
Jeekinz said:LOL...Uncle B, I already have a 36" SS Roasting gas grill with a 1" spit that would accomodate 3 turkeys or a whole pig and a Chargriller - Pro. My DW can't wait to have the brick BBQ. We love our wood burning fireplace, and even cook baked potatoes in it using these clay pots. (I should live in the country somewhere, not Jersey )
The brick BBQ would double as a fireplace on cool nights and extend our entertaining area down to the patio instead of the deck. I was thinking a dry-stack build, too, but we have no intention on moving anytime soon.