Originally Posted by jennyema
...So I can wrap it in its cover and leave it out all winter?
BTW, the woman behind me (I'm at the 19th hole) has just explained to her friends that kale is a type of seaweed that tastes like lettuce.
You can cook on it all winter as you do with the charcoal grills. I don't bother to cover mine.
If that's the case, what is kelp?