Hello. I have a barbecue sauce that my friends and family have requested that I make for them as a gift for the upcoming holidays. I normally make this and use it and put what is left in a plastic bottle in the frig. However, this time I need to make it and bottle it so I can give it as a gift. The recipe contains ketchup, whiskey, minced onion, butter, hot sauce, brown sugar, lemon juice, and worcestesir sauce and cooked on medium high heat for 20 minutes. I found 12 oz. bottles I would like to put this sauce in and would like suggestions on the best method for doing so. Any help with this process would be greatly appreciated as the holidays are fast approaching. Thanks.