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Old 02-21-2010, 02:36 PM   #11
Assistant Cook
Join Date: Feb 2007
Posts: 37
Thanks everyone for the replies!

I ended up making and seasoning the patties then wrapping 2 at a time in saran wrap then put them into freezer ziplocs. I took out 4 patties several days later and they unwrapped perfectly - no sticking! Tossed them on the grill and they were great.

I'm just a Dad who loves food and I live in a house full of fussy eaters... it's a challenge!
jcv is offline   Reply With Quote

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