Fermented pickles: What sold me on fermented pickles was the taste.
You can try a fermented pickle with this company which I believe is nationwide now--usually found in mini-marts/gas stations some grocery stores and tractor supply stores.
Van Holten's, Original Pickle-In-A-Pouch.
(I'm not affiliated with them in any way---they just have a great product.)
My favorite is the standard Dill or Dill with garlic pickle. Do a taste test between a fermented Dill compared to a jar dill pickle and you'll decide which you like the best.