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Jessica_Morris Jessica_Morris is offline

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  1. CatPat
    11-02-2013 07:59 PM
    Here it is!

    The recipe of my mother is different but is much as same.

    2 cans Campbell cream of potato soup
    1 and 1/2 soup cans of milk
    1 package diced or cubed ham
    1 bag shredded sharp cheddar cheese 2 cup package
    Garlic and cheddar crouton

    Fix soup and milk to instruction on the can and heat until it boiling a little. Wisk to make creamy.
    Add ham and cheese and heat and wisk many times to when cheese melted all over.

    Stand it off burners for 5 minutes before serving.

    Serve in bowls with 5-6 croutons on top.

    Make six servings. Could add a lettuce salad by it.

    With love,
  2. CatPat
    10-31-2013 09:52 PM
    I think I did share of the soup?

About Me

  • About Jessica_Morris
    Location | Town or City
    Fayetteville, Georgia
    Location | Country
    United States


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  • Last Activity: 10-06-2016 04:05 PM
  • Join Date: 03-16-2011
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