Spicy Grilled Shrimp

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Raine

Executive Chef
Joined
Jun 3, 2004
Messages
3,549
Location
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Spicy Grilled Shrimp
Makes 6 servings.

1 large clove garlic
1 tablespoon coarse salt
1/2 teaspoon cayenne pepper
1 teaspoon paprika
2 tablespoons olive oil
2 teaspoons lemon juice
2 pounds large shrimp, peeled and deveined
8 wedges lemon, for garnish


Directions
1 Preheat grill for medium heat.
2 In a small bowl, crush the garlic with the salt. Mix in
cayenne pepper and paprika, and then stir in olive oil and
lemon juice to form a paste. In a large bowl, toss shrimp
with garlic paste until evenly coated.
3 Lightly oil grill grate. Cook shrimp for 2 to 3 minutes
per side, or until opaque. Transfer to a serving dish,
garnish with lemon wedges, and serve.
 
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