Plum Ginger Chicken Salad

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abjcooking

Head Chef
Joined
Sep 18, 2004
Messages
1,460
Location
New York
1 (4-to 6-ounce) package long grain and wild rice mix
2 cups cooked boneless chicken breast cubes
1/2 cup sliced green onions
4 plums, sliced
2 Tbsp vegetable oil
2 Tbsp lemon juice
1 Tbsp soy sauce
1/2 tsp ground ginger

Prepare rice mix as directed; cool to room temperature. Combine rice, chicken, green onions and sliced plums in large mixing bowl. To prepare dressing, combine oil, lemon juice, soy sauce and ginger; pour over rice mixture and toss lightly. Chill until served.
 
abj,

I have everything I need to make this one, so lunch tomorrow will be easy :LOL: No running to the market:LOL: Thank you so much for all three recipes..I'm sure we will make them often.
kadesma:)
 

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