BAPTIST POUND CAKE GLAZE
1 cup sugar
1/2 cup water
1 teaspoon butter flavoring
1 teaspoon lemon flavoring
1 teaspoon coconut flavoring
1 teaspoon vanilla
COMBINE sugar, water, butter flavoring, lemon flavoring, coconut flavoring and vanilla in a heavy saucepan. Bring to a boil and stir until sugar melts, then pour over hot cake while cake is still in the pan. Let the cake stay in the pan until it is completely cool.
1 cup sugar
1/2 cup water
1 teaspoon butter flavoring
1 teaspoon lemon flavoring
1 teaspoon coconut flavoring
1 teaspoon vanilla
COMBINE sugar, water, butter flavoring, lemon flavoring, coconut flavoring and vanilla in a heavy saucepan. Bring to a boil and stir until sugar melts, then pour over hot cake while cake is still in the pan. Let the cake stay in the pan until it is completely cool.