Egg Yolks

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vilasman

Senior Cook
Joined
Sep 6, 2004
Messages
323
Okay lets suppose you made a reciepe with egg yolks , say waffles, and you don't use all of them today, so you put the left over in the chill box.
will the left over be whip-able in the morning?
 
You mean will the egg whites be whipable in the morning? I think as long as they don't have any yolk in them they should be good the next morning.
 
If you're talking about egg white, yes they should be fine (as Alix wisely pointed out) if they are totally free of yolk particles. I used to buy cartons of egg whites (stored in the fridge) all the time, and often use them over the course of say a week - no problems when I went to whip them up.
 
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