one for the lake...

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boes

Assistant Cook
Joined
Apr 25, 2006
Messages
2
Okay, i have this 25 inch diameter firepit at the lake, and i want to load it up with charcoal, put a grate on top of it, and use it for barbequeing. The only problem is that the firepit is about 2-3 feet deep. Being a broke high school student, I don't really want to go out and drop any money on a grill right now if I can just use the firepit, so does anyone have any ideas on how to make the firepit work? My problem is the gap between the 2-3 foot gap between the charcoal (at the bottom) and the grate (at the top). Any help would be greatly appreciated!

Thanks,

Matt
 
Welcome aboard, Matt.

You really have to get the top of the charcoal closer to the bottom of the cooking surface. A pit like you describe was probably meant for firewood.
 
Hah, thanks GB, sometimes it's as simple as that :) .

Andy M., you're right, it was meant for firewood. Do you think a pit like that could handle charcoal?
 

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