ISO: Good Cookbook
- Thread starter ladyhand
- Start date
The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
If you have answers, please help by responding to the unanswered posts.
Andy M.
Certified Pretend Chef
Are you looking for grilling or barbecueing? ...or both?
jennyema
Chef Extraordinaire
Anything by Steven Raichlin or Chris Schlesinger. Esp. the former.
AllenOK
Executive Chef
I was going to say Thrill of the Grill, by Chris Schlesinger, but you beat me to it.
fergman04
Assistant Cook
BeefEater Barbecues came out with a great cookbook called "Seriously the Best BBQ Cookbook". It includes a number of Australian and international recipes which are divided into their respective categories of beef, lamb, fish, etc. At the end of each recipe they have featured a section that highlights the liquid refreshments that should be served with the meal along with suggested side items that compliment the recipe.
You can either purchase this cookbook in their Online Store or if you email the company and just ask them to send you one you might get lucky.
BeefEater Barbecues Website: http://www.beefeaterbarbecues.com
You can either purchase this cookbook in their Online Store or if you email the company and just ask them to send you one you might get lucky.
BeefEater Barbecues Website: http://www.beefeaterbarbecues.com
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