BreezyCooking
Washing Up
Dinner tonight was one of my favorites - your fairly basic turkey burger done outside on the charcoal grill.
I just mixed a package of ground turkey with some Worcestershire sauce, granulated garlic, & a dash McCormick's Montreal Grill Seasoning & formed into 4 patties. Then hubby tossed them on the grill, along with some split hard rolls.
They were delicious - a true taste of summer cooking. Topped mine with ketchup, blue cheese dressing, dill pickle relish, a slice of fresh tomato & a slice of raw Vidalia onion. Shamelessly ate 2 of them, having skipped lunch (normally can only eat 1).
I just mixed a package of ground turkey with some Worcestershire sauce, granulated garlic, & a dash McCormick's Montreal Grill Seasoning & formed into 4 patties. Then hubby tossed them on the grill, along with some split hard rolls.
They were delicious - a true taste of summer cooking. Topped mine with ketchup, blue cheese dressing, dill pickle relish, a slice of fresh tomato & a slice of raw Vidalia onion. Shamelessly ate 2 of them, having skipped lunch (normally can only eat 1).