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-   -   Ingredient that most likely to cause allergy (http://www.discusscooking.com/forums/f12/ingredient-that-most-likely-to-cause-allergy-31745.html)

lyndalou 01-29-2007 07:15 AM

I think the best advice is to get her checked out by a professional. Not doing that can be very dangerous since ,as someone has already said, you don't really know what caused the reaction.

jennyema 01-29-2007 11:23 AM

Tiramisu is often made with Amaretto or Frangelico, both of whuch are made from nuts.

But I agree with the others that it could havebeen something else she ate or cross-contamination from another source.

Like Andy says, she needs to see an allergist right away. Food allergies are nothing to sneeze at! Pun intended. Seriously, they can kill you.

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