Thanks to Nigella

[Queen'sKitchen]

Was getting ready to make a loaf cake from the Domestic Goddess cookbook and saw that it called for self rising cake flour. Never having heard of self rising cake flour I googled it and ended up here. I love to cook and my family calls my kitchen the Queen's kitchen or Dottie's Diner. Am sure I will love this message board. Dottie from Ohio

 

[Katie H]

Hi, Dottie. Welcome to DC. You'll discover that your little "stumble" into our site will be a good thing. We have lots of wonderful members and great information. Best of all, we have a great time. Glad you've found us.

 

[middie]

Hi Dottie. What part of Ohio are you from ?

 

[Queen'sKitchen]

where in Ohio

Hi, Middie
We live outside of Delaware, Ohio. Spend the winters in Palm Harbor, Florida. Was up early this morning baking Nigella's (The Domestic Goddess) Maderia cake. This was the recipe that led me to this site. Used plain Gold Medal self-rising flour and it was great. She also has the best brownie recipe ever- completely decadent. Dottie

 

[middie]

Not sure where Deleaware is. I'm sure it's not close to me though.
It's great that you have found us. You'll really like it here.

 

[Andy M.]

Welcome aboard!