Bradford Kim
Assistant Cook
- Joined
- Jul 23, 2007
- Messages
- 3
I just bought a new indoor Breville Grill, and it is AMAZING!!! I highly recommend it!
Bradford Kim
Bradford Kim
New Breville Grill
- Thread starter Bradford Kim
- Start date
The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
If you have answers, please help by responding to the unanswered posts.
black chef
Senior Cook
- Joined
- Jul 2, 2006
- Messages
- 383
Bradford Kim said:
details... we need more details.
why do you like it so much?
keltin
Washing Up
Hmmm......what makes it better than a George Foreman, Hamilton Beach, Cuisinart, or DeLonghi grill?
Uncle Bob
Chef Extraordinaire
Hey Miss Kim....
Welcome to DC. I'm glad you joined this merry band! Thanks for sharing your excitement on your new purchase. I do not own a "grill" of this type but with your recommendation I will certainly consider it.
Come again soon!!!
Enjoy!
Welcome to DC. I'm glad you joined this merry band! Thanks for sharing your excitement on your new purchase. I do not own a "grill" of this type but with your recommendation I will certainly consider it.
Come again soon!!!
Enjoy!
Bradford Kim
Assistant Cook
- Joined
- Jul 23, 2007
- Messages
- 3
To Each is Own
Soo... You can def not compare the George Forman grill with the Breville. I personally do not like the Forman for several reason. 1 reason is that the plate does not get hot enough, so it never sears your meat. Causing the juices to come out and making your chicken/beef dry. The Breville gets very hot and is very good at searing, and is also non stick. The De Longhi (I also have) is also a great grill, and is non stick and gets very hot for searing to keep the juices in. However, it is a little bit of a pain to clean up. The Breville, you take a simple towel when it is hot, apply some water, and scrub it down right there. Nice and simple!
Bradford Kim
Soo... You can def not compare the George Forman grill with the Breville. I personally do not like the Forman for several reason. 1 reason is that the plate does not get hot enough, so it never sears your meat. Causing the juices to come out and making your chicken/beef dry. The Breville gets very hot and is very good at searing, and is also non stick. The De Longhi (I also have) is also a great grill, and is non stick and gets very hot for searing to keep the juices in. However, it is a little bit of a pain to clean up. The Breville, you take a simple towel when it is hot, apply some water, and scrub it down right there. Nice and simple!
Bradford Kim
Bradford Kim
Assistant Cook
- Joined
- Jul 23, 2007
- Messages
- 3
And
And it also has a flat surface for other stuff, LIKE EGGS
Very versatile
Bradford Kim
And it also has a flat surface for other stuff, LIKE EGGS
Very versatileBradford Kim
Andy M.
Certified Pretend Chef
I just bought a Cuisinart Griddler with changeable non-stick plates but your Breville has a lot more cooking area.
Corey123
Washing Up
I feel bad enough already.
I got enough stuff and there's no more room for any more kitchen appliances.
But good luck with your new Breville Grill!
I got enough stuff and there's no more room for any more kitchen appliances.
But good luck with your new Breville Grill!
Corey123 said:
Have you considered buying a bigger house? It's a buyer's market right now, ya know.
I am completely happy with my George Foreman G5. It gets hot enough to cook everything I cook in it, including searing meat, it has all the plates to cook everything I need to cook in it (or would that be ON it?), and the plates clean up easily. I just toss them into the dishwasher and they come out spanking clean.
Last edited:
Corey123
Washing Up
I'm having a hard time trying to find a blasted job, much less a house!
Last edited by a moderator:
Barb L.
Master Chef
I just received my Breville Panini Grill I ordered from Amazon. It's still in the box - hope I get use out of it. Do you all use yours much?
Problems with my Breville Grill
I just recently started using this grill but so far I'm not too impressed. Actually, I am on my third one. The first one I purchased seemed to be great but completely stopped heating after three weeks. I liked it so much during that time it did work that I had no problem returning it and getting another one. However, the second and third one does not seem to heat as the first did. The one I have now will reach temperatures of 400°but after 5 minutes of cooking, the temperature drops down to about 210°. Is this normal? It did not sear the meat like I wanted to. I checked the temperature with an infrared thermometer, which is very accurate. Did I get another lemon?
I just recently started using this grill but so far I'm not too impressed. Actually, I am on my third one. The first one I purchased seemed to be great but completely stopped heating after three weeks. I liked it so much during that time it did work that I had no problem returning it and getting another one. However, the second and third one does not seem to heat as the first did. The one I have now will reach temperatures of 400°but after 5 minutes of cooking, the temperature drops down to about 210°. Is this normal? It did not sear the meat like I wanted to. I checked the temperature with an infrared thermometer, which is very accurate. Did I get another lemon?
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