chefa1a
Assistant Cook
Here is a super flavorful quick recipe for a Roast Pork Tenderloin
Season the outside with salt and pepper ( or McCormick Montreal Steak Seasoning)
Wrap with 5-6 slices bacon (depending on the size of the tenderloin)
secure with tooth picks
in a preheated 375 degree oven place the roast in an ovenproof pan
and bake for around 20-30 minutes uncovered
you can make a nice sauce by adding a little flour to the rendered bacon drippings then adding apple juice and beef broth
whisk together to a gravy consistency
and let the roast rest for at least 5 minutes
Season the outside with salt and pepper ( or McCormick Montreal Steak Seasoning)
Wrap with 5-6 slices bacon (depending on the size of the tenderloin)
secure with tooth picks
in a preheated 375 degree oven place the roast in an ovenproof pan
and bake for around 20-30 minutes uncovered
you can make a nice sauce by adding a little flour to the rendered bacon drippings then adding apple juice and beef broth
whisk together to a gravy consistency
and let the roast rest for at least 5 minutes
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