I've got 1/2 lb strawberries, 1/2 can pineapple, a small amount of galangal, 4 or 5 kaffir lime leaves, on their way out, zucchini, onion, sour cream, sour kraut, cheese, turkey pastrami on it's way out (and it needs to be cooked)--um, I think that's all I'm trying to use up before it goes bad.