ISO Turkish potato cakes

[GotGarlic]

Hi, all. We went to brunch at a Turkish restaurant this morning and I ordered the Turkish-Style Breakfast. One item was a potato cake; the server said it was made with potatoes, onions, spinach, eggs and feta and mozzaralla cheeses. Does anyone have a recipe for this, or a similar one that might work?

I'm not sure if it was baked or fried. It wasn't oily at all, but it tasted delicious.

 

[kitchenelf]

This sounds like something you will just have to make up and use those ingredients listed. I'd say it was friend but in a fairly dry pan. Were they a bit crusty or browned? If not, they very well could have been baked I guess.

Sorry, that was basically no help

 

[LadyCook61]

Only recipe I found used yogurt , no mozzarella.

 

[GotGarlic]

It was a little browned. I'll give it a go when I have the ingredients and let you know how it goes

 

[kitchenelf]

I feel sure there was some flour in there too GG. Also, they were not greasy because the grease was hot enough and they were probably allowed to drain on a cooling rack versus paper towel. Keep those things in mind. Good luck - they sound spectacular!