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-   -   What's for Dinner, Wednesday Sept. 24 (http://www.discusscooking.com/forums/f104/whats-for-dinner-wednesday-sept-24-a-50492.html)

pacanis 09-24-2008 02:41 PM


Originally Posted by sattie (Post 691384)
I love how you just put it out there!!!

When I'm not banging stuff on my counter, I'm sticking stuff up dead chicken's butts :ermm:

JohnL 09-24-2008 03:06 PM

We're having the Maryland crab soup that I made last night.
While that's heating up, I'll prep a venison roast for tommorow nights dinner.
Pacanis, I'm glad you mentioned "beer butt chicken", (although you prefer Dr. Pepper). I haven't done that in quite a long time. Maybe will do that this weekend.

pacanis 09-24-2008 03:16 PM

It's been too long for me, too, JohnL.
I don't know which I'm looking forward to more, the chicken tonight, or the cold chicken sandwiches with lettuce and mayo tomorow.

homecook 09-24-2008 03:23 PM

I'm making thick pork chops on the grill, rubbed with sage, salt and pepper. Green beans from the garden, scalloped potatoes and apple sauce.


elaine l 09-24-2008 03:45 PM

Everyone's dinner sounds great.

Just waiting for the gang to arrive.

Sardines and crackers (for dad) and crudite for the rest of us
Baked stuffed shells
Green beans
Garlic bread

and......m&m cookies!

suziquzie 09-24-2008 04:22 PM

I decided I'm not hungry, so I brought home toasted pizza sandwiches home from work for DH and the kids.... I'll have the last cappucino cupcake.

Toots 09-24-2008 05:08 PM

I don't think I'm cooking tonight. Probably going to get something at Panera later while I run a few errands.

Constance 09-24-2008 05:11 PM

We did lunch out, so that was our "dinner" for the day. I had a salad, baked potato with sour cream and butter, cedar planked salmon, a delicious roll and iced tea.

luvs 09-24-2008 05:36 PM

a pre-cooked meal of rotissere chix, mac/cheese, & smashed taters with cheddar & garlic. yuck 'cept fer chix- was so-so. i hate when we don't cook meals.

pacanis 09-24-2008 06:37 PM

1 Attachment(s)
I'm 45 minutes into my chicken's cooking time......
Starting to get mighty hungry :smile:

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