It's cocktail hour...'somewhere'

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LEFSElover

Executive Chef
Joined
Oct 19, 2004
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Location
...lala land..............
I just had a fun cocktail.
I made a drink out of 7 up, Ecuadorian Rum, cherry syrup and KettalOne Vodka over ice. Yummy.
Do you have a favorite libation?
If so, tell us how to make it :?:
 
i'm not a cocktail drinker, except for an occasional margerita with tex-mex. but dw's fav is an apple martini.

2 ozs. vodka
2 ozs. pucker brand sour apple schnapps
2 1/2 ozs. sweet/sour mix
crushed ice

place everything in a shaker and shake until frothy. serve in a martini glass, with a razor thin slice of green apple on the rim.
 
For the Ladies!

The "Creamsicle"

1.5 oz Austrian "Pear Liquer"
1.5 oz cream
1.5 oz of the best Orange Juice in the house
Ice..,

Stir gently

Made properly, its an exact match for a "Creamsicle" frozen treat...
 
Caramel Apple


1 shot Sour Apple Schnapps

1 shot buttershots Schnapps

I like them at room temp. but, have friends that like them
poured over ice.
 
Since my house got hit by not one, not two, but three huricanes this past year, I've grown fond of this one:

* 3/4 oz. Bacardi Limon rum
* 1 oz. Bacardi light rum
* 1/4 oz. Bacardi 151 rum
* 1/2 oz. Cherry Brandy
* pineapple juice
* sweet AND sour mix
 
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