Hello all...

[Souzy sous]

New to this. Think it's pretty cool. Seems like a good bounty of cooks and cooking knowledge. I've currently been honing my croissant/pastry skills. I'm mostly seasoned in grill/sautee areas. Been cooking in a French restaurant for over 10 years, so I'm also trying to expand into Italian, Indian, and Asian cooking. Would love any ideas/recipes in those areas. I am also full of information on basic cooking and specific French dishes if anyone needs it. Hope to meet some good people and cooks here.

 

[Dawgluver]

Hi, Souzy Sous! Welcome to DC! You've come to the right place!

 

[Souzy sous]

Thanks. I've tried a few cooking chats, but it's mostly crude and people trying to "hook up" Glad to find a forum with legit cook talk.

 

[Josie1945]

Hi Souzy,
Welcome to DC.

Josie

 

[Merlot]

HI Souzy from another "Susie"

 

[Alix]

Welcome!

 

[Addie]

Thanks. I've tried a few cooking chats, but it's mostly crude and people trying to "hook up" Glad to find a forum with legit cook talk.

Crude folks not allowed here. Welcome. Sit back and get ready to have some fun.