What's on the table Mabel? Monday July 23rd?

[LPBeier]

I have a second sirloin steak in the fridge and I think I am going to make steak salad with herb bread. I have some goat cheese, grapes and peppers to use up so I will add those in.

For our dinner sandwiches (if DH goes to work today) I have some chicken cutlets precooked in the freezer.

What's your feast looking like?

 

[Steve Kroll]

My daughter and I are performing a concert tonight with the local community band, so it will be a quick and light dinner.. probably quiche.

 

[Andy M.]

My daughter and I are performing a concert tonight with the local community band, so it will be a quick and light dinner.. probably quiche.

I think I promised SO a pizza tonight. I'll make the cuke salad I never made yesterday to go with it.

 

[Dawgluver]

Something with tuna, either salad or casserole. The cupboard is bare.

 

[Gravy Queen]

Steamed salmon with avocado and creme fraiche sauce, with home made potato salad.

 

[Harry Cobean]

I've got crabs!!

thought if i used the "gather round fellow gastronauts" opener one more time you'd lynch me!!
well,not crabs...a crab & what a beauty.it weighed in at well over 1.5 kilo's...pushing 4 lbs & i took the shots of it in my griddle pan & with my baguette for size comparison.a beautiful orkney crab from the crystal clear,deep & icy cold waters off the scottish coast.IMHO the finest crabs going.can't & won't take any credit for cooking it 'cos it was already cooked to perfection when i bought it.the claws were right on the point & there was tons of brown meat & coral(the brown meat & coral are the best bits imo)in the body shell.nothing fancy just crab,nut crackers,skewer for picking,crusty baguette & ice cold muscadet.life doesn't get much better....well it does...the crab was only £5!!

 

[Gravy Queen]

Amazeballs!

 

[Margi Cintrano]

Harry,

Harry, Don´t say that too loud ... Or it shall go on Facebook !

The 8 legged red Shellfish look wonderful.

Ciao.
Margaux.

 

[Dawgluver]

Truly a thing of beauty, Harry!

 

[Harry Cobean]

Amazeballs!

tell you what is amazeballs queenie......it was from tesco too! it was sweeeeet! clubcard points on your crabs....every little 'elps!!

 

[Harry Cobean]

Truly a thing of beauty, Harry!

it was dawg & i do miss it too,there's an empty space in my fridge where once sat a crab.
infact when i was walking back from the shops i saw one of my friends with a girl riding piggyback.
i said "where are you going?"
he said "fancy dress party"
i said"what as?"
he said " a crab"
i said "what about her?" pointing to the lady on his back
he said "that's michelle"
right,i'll get me coat.................

 

[Margi Cintrano]

Extremely Light, Up Since 4am

My daughter Naia and her 5 year old daughter, had a 7am flight to Zürich this morning ... and I had accompanied them to the Airport ...

So, I have had a healthy fulfilling lunch ... Leftover Shellfish Lasagne ...
Tonight, a glass of Prosecco and a mini cheese platter with some Grossini.

 

[Cerise]

Layered strawberry, chicken, avocado, feta, walnut, romaine salad. Marinating chicken breasts in tequilla, lime juice, garlic & chili powder - to be placed on the grill, sliced & incorporated into the salad - like a trifle.

 

[Zhizara]

I've got a bunch of leftovers so I'll be warming up and keeping my kitchen clean for a few days.

Summer squash with shrimp
Sausage gravy
chicken green bean casserole
Split pea soup

 

[jabbur]

I'll be baking ham, making macaroni and cheese and corn pudding. Friends of ours will get half. They lost their 31 yr old son this morning. It's been a 4 day wait for them. I told them I'd bring dinner tonight and this is the menu they requested. They have his kids and their mother there too so they thought this is something the kids will eat. Besides my friend really likes my corn pudding. She says she can never get it to come out right. I also got a watermelon that I will cube up for them.

 

[DebLynn]

Meatball grinders with melted mozzarella, green salads with my homemade vinaigrette of balsamic, honey, dijon and roasted garlic

 

[Kylie1969]

Last night we made tacos, with our own homemade salsa and taco seasoning

 

[Kylie1969]

thought if i used the "gather round fellow gastronauts" opener one more time you'd lynch me!!
well,not crabs...a crab & what a beauty.it weighed in at well over 1.5 kilo's...pushing 4 lbs & i took the shots of it in my griddle pan & with my baguette for size comparison.a beautiful orkney crab from the crystal clear,deep & icy cold waters off the scottish coast.IMHO the finest crabs going.can't & won't take any credit for cooking it 'cos it was already cooked to perfection when i bought it.the claws were right on the point & there was tons of brown meat & coral(the brown meat & coral are the best bits imo)in the body shell.nothing fancy just crab,nut crackers,skewer for picking,crusty baguette & ice cold muscadet.life doesn't get much better....well it does...the crab was only £5!!

That looks fabulous H

 

[Dawgluver]

I'll be baking ham, making macaroni and cheese and corn pudding. Friends of ours will get half. They lost their 31 yr old son this morning. It's been a 4 day wait for them. I told them I'd bring dinner tonight and this is the menu they requested. They have his kids and their mother there too so they thought this is something the kids will eat. Besides my friend really likes my corn pudding. She says she can never get it to come out right. I also got a watermelon that I will cube up for them.

Oh, so sorry, Jabbur. That's terrible, and so young. Thankfully they have a good and caring friend like you.

 

[Harry Cobean]

That looks fabulous H

it was k & i ate it all myself.i'm sorry,but i can be quite shellfish sometimes!!