Today's Q

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pacanis

Chef Extraordinaire
Joined
Feb 11, 2007
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I've got a lot going on for today's PPPC-II. I figured I might as well post the bulk of the pics here where they belong.
Today's fare will be brisket (I really should have cut myself more than one slice :pig:) , BBQ'd beans and ABTs. I'm also turning a portion of the brisket into burnt ends.
The brisket went on the WSM a little before 5:00. It's resting while the rest cooks.
And it looks something like this:
 

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Tell you what, Andy... I'll weigh out the tart you're not going to send me and send you an equal weight of brisket. Fair?

Thanks, Harry.
 
I spy a bottle of Arthur Bryant BBQ sauce. The real deal. Nice score Pac.

Good eye. I wanted the real deal so treated myself to two bottles through Amazon. I'm looking forward to trying some out on ribs. And wings for sure.

oy vey,we could use some aunty....trust me,we could:rolleyes:!!

Bundles for Britain? We haven't left bundles for Britain since out GI's came back in '45 :angel: :ohmy:
Good one, Bea. You find a pic for everything :LOL:
 
Be careful getting food shipped from Pac.

The post office seems to have that address marked and shipments just never seem to arrive at the intended destination. ;)

I'm still waiting for my bacon shipment to get here. :rolleyes:

Have any others noticed the postal workers seem to be getting larger?:pig:



Good looking eats Pac. :yum:
 
Be careful getting food shipped from Pac.

The post office seems to have that address marked and shipments just never seem to arrive at the intended destination. ;)

I'm still waiting for my bacon shipment to get here. :rolleyes:

Have any others noticed the postal workers seem to be getting larger?:pig:



Good looking eats Pac. :yum:
now that you come to mention it Z...........:ermm::ohmy:!!
 
Yeah, whatever happened to that, Zagut? :LOL:

The sides finished nicely. All except for the ABTs. A few lost their bacon. I may have to use storebought bacon if I'm wrapping it around food items. It doesn't seem to shrink as much.
 

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