Addie
Chef Extraordinaire
If most of you remember we had quite a lively discussion a while back regarding having corn syrup in our food.
So, do any of you hesitate to make foods with recipes that call for corn syrup such as Pecan Pie. Or do you use it while trying to keep it out of any foods that you buy and that have it added for just for sweetness.
Me personally, I make a concerted effort to keep it out of all my foods. And I don't make any recipe that calls for it. I don't even have it in my home.
So, do any of you hesitate to make foods with recipes that call for corn syrup such as Pecan Pie. Or do you use it while trying to keep it out of any foods that you buy and that have it added for just for sweetness.
Me personally, I make a concerted effort to keep it out of all my foods. And I don't make any recipe that calls for it. I don't even have it in my home.