menumaker
Sous Chef
We have a friend and her aged parents coming for lunch next week. I am going to serve fresh Tomato soup to start with followed by Butternut squash Risotto and although I know that a green side salad will work fine I wondered if anyone can think of something a little more original. I will make a Vanilla Panna Cotta with blackberry coulis for dessert. As you can tell, we are going for 'light' choices due to her Mum and Dad's age and dietary needs. Thanks