SaucedeSewing
Assistant Cook
My daughter is getting married in September, and I have agreed to provide the desserts. She wants a selection of mini cakes/desserts which will be presented on triple cake stands. There will be about 90 people at the meal. My problem is that I live in France and will only be arriving in the UK a few days before the big day. I do however have to go over in June, so what I was thinking I would make the desserts then and freeze them. What I am asking the forum for is ideas for desserts that can be made that far in advance, are freezeable and do not need any last minute finishing touches. Thank you.